Author Archives: The Cook

Pasta Ideas

Also, been mucking around with simple italian style pasta. Pasta a broccoli with a little garlic and chilli flakes. Just make sure you have good quality, olive oil and good pasta and it wins.   Posted by Facewon … Continue reading

Toasted Sandwiches

I’ve been making toasted sandwiches for lunch at work. Been buying good ingredients from the local upmarket supermarket and mixing and matching to see what works. Nothing like a good double brie and some proper good bread. Been … Continue reading

Artichokes Part 2

Ate artichoke for the first time on the weekend. Steamed one and dipped the leaves in an olive oil/balsamic combo and ate the gummy bits off the back of the leaves. Then had the heart with the main meal. … Continue reading